Top quality full shell black mussels from Chile.
Mussels are high in protein content & an excellent source of vitamin B12 and selenium.
Microwave : DO NOT THAW BEFORE COOKING.
Puncture a small hole in the bag, and place in microwave for approximately 5 minutes, or until bag has filled with steam.
Allow to cool for 30 seconds and then carefully cut open the bag, empty contents into pot, cover and steam for approximately 5 minutes
Use caution while handling hot items
SPECIFICATION | |
Form | Quick Frozen vacuum Packed Black Shell Mussels |
Content | 35-40pcs/tray |
Packing | 1000 Gm |
Storage | Keep Frozen at -18 degree Centigrade |
Ingredients | Mussels, Water |
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